At Olivia’s Prime, the key to our flavor is grilling over a wood fire, which adds an unparalleled taste dimension to our premium imported beef selection. Besides our top-quality steaks we offer other wood-fired specialties such as pork, chicken and seafood. The result is so juicy, tender and chock full of flavor, it will awaken your primal taste sensations.
Olivia’s Prime also serves pastas, salads, foie gras, steak tartare, carpaccio as well as traditional southern comfort foods like deviled eggs, Cajun pork jerky, sausages, and New Orleans gumbo – all homemade like Grandma used to make. To round out your meal, we offer a premium array of non-alcoholic beverages, domestic and imported beers, traditional cocktails, top shelf spirits, and a reasonable but exquisite selection of wines from around the world.