Michelin Guide Selected 2025 – A Commitment Renewed Olivia's Prime Steakhouse Continues Its Michelin Journey.
Receiving recognition from the MICHELIN Guide is a remarkable achievement. Earning that recognition for a second consecutive year is a testament to consistency.
In 2025, Olivia's Prime Steakhouse was once again proudly selected by the MICHELIN Guide, reaffirming our position as the only steakhouse in Da Nang recognized by the Michelin Guide. This consecutive selection reflects not a single exceptional year, but an unwavering commitment to excellence, every day, every service, and every plate.
At Olivia's Prime, we believe that maintaining quality is even more challenging than achieving it. Every steak served represents countless hours of careful preparation—from sourcing premium USDA Prime, Wagyu, and Black Angus beef, to precise aging, meticulous seasoning, and our signature wood-fired grilling that delivers the tenderness, juiciness, and rich flavor our guests have come to expect.
The same philosophy extends beyond our steaks. Every appetizer, soup, side dish, dessert, and wine pairing is prepared with the same attention to detail. Behind every dish is a team that continually trains, refines, and improves to ensure every guest enjoys the same exceptional experience, whether it is their first visit or their fiftieth.
Receiving the MICHELIN Guide Selected 2025 distinction inspires us not to rest on our achievements, but to raise our standards even higher. Consistency, craftsmanship, and heartfelt hospitality remain the foundation of everything we do.
To our dedicated team, thank you for your passion and relentless pursuit of excellence.
To our valued guests from Da Nang, Ho Chi Minh City, and around the world, thank you for your continued trust and support. Your confidence motivates us to keep perfecting every detail, ensuring that your last bite will always be as memorable as your first.
We look forward to welcoming you back for another unforgettable wood-fired steak experience at Olivia's Prime Steakhouse.
